Simple Way to Make Ultimate Our Family’s Homemade Lasagna

Hello everyone, have a nice day. Today we are going to make a special dish - our family homemade Speedy Lasagna recipe. One of my favorites. I'll make it a little tastier. That would be really tasty.

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Many things affect the quality of lasagna in our family, ranging from the type of ingredients to the selection of the freshest ingredients, whether the dishes can be reduced to the way they are prepared or served. If you want to make a delicious homemade lasagna from our family at home, do not worry, because if you already know this technique, this dish can be used as an unusual special treat.

In terms of the amount we can serve to make homemade lasagna for our family, this is a serving. So make sure this section is enough for you - your favorite family.

To get started with this special recipe, you first need to prepare a few ingredients. You can get our 27-ingredient family homemade lasagna in 13 steps. Here's how to prepare it.

This is my first attempt but it's really delicious when you make it from scratch. If you have enough time, you should try it. It’s a lot of food (maybe 4 servings?) But in the fridge it lasts 3-4 days. I recommend using plenty of cheese, but if you don't like the rich flavor, replace it with powdered cheese. The order of collection is pasta, white sauce, meat sauce, sliced ​​cheese, again pasta etc. FunCooking's recipe !!

Ingredients: Spices that should be prepared for our home-made lasagna.

1. To make pasta flour
2. 50 grams of bread flour
3. 50 grams of cake flour
4. 1 tablespoon olive oil
5. 1/2 teaspoon salt
6. 1 egg
7. Meat sauce
8. 200 g mixed minced meat (beef-pork)
9. 1/2 onion
10. 1/2 carrot
11. 1/2 celery stalk (if you have one)
12. 2 cloves of garlic
13. A pinch of salt and pepper
14. 1 carton ☆ canned tomatoes
15. 2 tablespoons ☆ Worcestershire-style Japanese sauce
16. 3 tablespoons ketchup
17. 1 ☆ Bay leaves
18. 1/2 teaspoon nutmeg
19. White sauce
20. 5 tablespoons cake flour
21. 50 grams of butter
22. 1 1/2 teaspoon stock cubes
23. 400 ml milk
24. A pinch of salt and pepper
25. Cover:
26. 1 cheese pizza
27. 1 fresh parsley

Instructions on how to make homemade lasagna for our family

1. Beat the egg and mix with the remaining ingredients to make a flour. Butter for 10 minutes, place in a container, wrap in a polythene film, refrigerate for 15 minutes.
2. Chop the garlic, onion, carrot and celery.
3. 2. Heat vegetable oil in a pan (not included) - fry the garlic until fragrant. Add finely chopped onion, fry till translucent.
4. 3. Add ground beef, season with salt and pepper. First add canned tomatoes from the list, then add the remaining ingredients and cook over medium-high heat.
5. 4. When it boils, reduce the heat and cook for a while until the tomato liquid evaporates and the odor disappears.
6. 5. Turn off the heat if there is still some liquid in the sauce.
7. 1. Place the flour and butter in a safe container in the microwave. Heat in the microwave for 2-3 minutes. Take it out and mix it well.
8. 2. Add remaining milk, stock cubes, salt and pepper and return to microwave for 5-7 minutes until thickened.
9. When all the ingredients are ready, take the flour out of the fridge, divide it into 6-7 equal parts and roll out gently with a rolling pin.
10. Bring water to a boil in a pan (or frying pan), add a pinch of salt (not included). Cook the flour for 4-5 minutes.
11. Collect lasagna, return pasta, white sauce, meat sauce, pasta etc. (You can add cheese in the middle layers of the pizza).
12. Pour plenty of pizza cheese over it, bake 25-30 minutes at 230 degrees, finish.
13. Serve sprinkled with some parsley and enjoy. Very hot so be very careful.

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It ends with this special homemade lasagna recipe from our family. Thank you for reading. I'm sure you can do it at home. The next few homemade recipes will include other interesting dishes. Be sure to save this page in your browser and share it with your family, colleagues and friends. Thank you for reading. Keep cooking!