Cheese Pav Bhaji

Hey everyone, it's Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Cheese Pav bhaji. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Cheese Pav bhaji is one of the most favored of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. Cheese Pav bhaji is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Cheese Pav bhaji, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheese Pav bhaji delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cheese Pav bhaji is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cheese Pav bhaji estimated approx 1 hour.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Cheese Pav bhaji using 18 ingredients and 5 steps. Here is how you can achieve it.

#special
All time favourite and Mumbai's most famous street food.

Ingredients and spices that need to be Get to make Cheese Pav bhaji:

1. 1 cup Green Peas
2. 150 gm cauliflower
3. 1 carrot
4. 1 beetroot
5. 4 potatoes boiled
6. 1 capsicum finely chopped
7. 3 onions finely chopped
8. 3 tomatoes finely chopped
9. 2 tbsp garlic paste
10. to taste Salt
11. 1 tsp jeera( cumin) powder
12. 2 tsp Pav bhaji Masala
13. 1/2 tsp Black pepper powder
14. as needed Butter
15. 12 Pav
16. 3 tsp Coriander finely chopped
17. 3 Cheese cubes
18. as needed Oil

Instructions to make to make Cheese Pav bhaji

1. Take green peas, cauliflower,carrot,beetroot chop all veggies and put it in vessel and pressure cook for 3 whistles.Prep all veggies and make garlic paste.
2. Take Pan add oil and butter add garlic paste and saute it
3. Now add onions and saute it till it turns pink, then add finely chopped tomatoes saute it till tomatoes become soft.
4. Add all spices mix well.Now smash all veggies and potatoes
5. Now add veggies and potatoes to gravy. Mix well everything cover it and cook for 10 minutes.Add butter and mix well. Serve bhaji add some grated cheese, dollop of butter and coriander and Pav.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Cheese Pav bhaji. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!