Sauted Vegetable Salad

Sauted Vegetable salad

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Sauted Vegetable salad. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Sauted Vegetable salad is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Sauted Vegetable salad is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Sauted Vegetable salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sauted Vegetable salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Sauted Vegetable salad using 8 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Sauted Vegetable salad:

  1. Red and Yellow bell pepper
  2. Carrot
  3. Zucchini/Cougette
  4. Beetroot
  5. Onion
  6. Salt
  7. Cooking oil
  8. Water

Instructions to make to make Sauted Vegetable salad

  1. Prep your ingredients and start cooking onion until translucent
  2. Add in your vegetables some salt and stir. Then add some water to allow the salad steam. Once its soft but still crunchy remove from fire and serve

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So that is going to wrap this up for this special food Easiest Way to Make Any-night-of-the-week Sauted Vegetable salad. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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