Veg. Kadhai

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Veg. Kadhai. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Veg. Kadhai is one of the most popular of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions daily. Veg. Kadhai is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Veg. Kadhai, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg. Kadhai delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Veg. Kadhai using 25 ingredients and 3 steps. Here is how you can achieve it.

#kadhai

Ingredients and spices that need to be Take to make Veg. Kadhai:

1. 50 gms cauliflower
2. 50 gms paneer
3. 1/4 Beetroot
4. 1/4 cup Carrot
5. 1 Plum
6. 1 Potato
7. 1 Onion
8. 1 tbsp. Mint
9. 1 Tomato
10. 2 tbsp curd
11. 2 cardamoms
12. 1 Bay leaf
13. 1 tsp. Grated ginger
14. 4-5 pc. Cashewnuts
15. 2 tbsp. raisins
16. to taste Salt
17. 1/4 tsp. Turmeric powder
18. 1 tsp. Cumin coriander powder
19. 1 tsp kasuri methi
20. 1 tbsp. Makhanwala powder
21. 1 tsp. Red chilli powder
22. 2 tbsp. Ghee
23. 2 tbsp. Oil
24. 1 tsp sugar
25. as required Cherry for garnishing

Instructions to make to make Veg. Kadhai

1. Cut all veggies. Blanch potato cauliflower.
2. Heat ghee and oil in a kadhai. Add cardamom bay leaf cashew nuts, raisins paneer saute and take out in a plate. Chopped onion grated ginger, salt saute properly. Now add potato cauliflower chopped carrot turmeric powder red chilli powder. Kasuri methi ready Makhanwala masala and 1/2cup water. Cover and cook on a slow flame for 2-3 mins.
3. Now add chopped beet root tomato and plum mix well. Lastly add curd chopped mint and sugar. Add paneer pieces cashew nuts and raisins. Cook for 5 mins. Garnish with star paneer cherry beetroot plum pcs. Delicious yet innovative healthy tasty Veg. Kadhai is ready to serve. Serve with Naan or paratha.

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So that is going to wrap this up with this special food How to Make Super Quick Homemade Veg. Kadhai. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!